Hot Buttered Rum


Delicious hot drink for winter time!


Try this sweet, delightful drink with or without adding rum. This recipe is a wonderful wintertime favorite. Add butter and softened vanilla ice cream and refreeze. To serve, put 1 large Tbsp. mixture in mug. Add boiling water to fill. Optional: add a jigger of rum. Yields 25 (8 oz) cups.

Additional information

Weight .8 lbs